
Location: Poured from the 16oz can into a weizen style glass at my home in Bloomington, IL.
Numbers: 5% ABV, ~170 Calories
Ingredients: Grist: 2-row, Pilsner malt, flaked wheat. Hops: Liberty, Mount Hood, Crystal.
Appearance & Aroma: It’s pale golden in color with some light orange hues. It’s also cloudy and has a fairly thin, creamy white head which fell to a very thin layer over the top after a few minutes. The aroma is bready with some bright, light citrusy notes.
Taste & Feel: The body is light medium and the mouthfeel is lightly crisp. Up front it has a lightly sweet maltiness with hints of citrus, but in the middle, the maltiness grows and the hint of citrus turns slightly bitter. The finish is a nice balanced mix of light, sweet maltiness and a light citrusy and spicy bitterness. Both the malty sweetness and light bitterness last briefly in the aftertaste.
Food Pairing: This is a nice light beer, and I’d go with something big and savory like a burger that would complement the lightly sweet maltiness. Even pairing this with something light, like a fish dish, the food flavors will dominate, so you might as well use this to quench your thirst with a big burger.
Overall Impression: I thought this was a good, very drinkable, lighter beer, but for a lighter beer, it also had a good amount of flavor. I’d say that it was dead on for the American Blonde beer style and tastes like it was made with solid ingredients. I thought this was a good quality, good beer that I’d gladly go for again on a hot summer day.
My Rating:
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